White Pear Cake

Image from https://ohsweetbasil.com/italian-pear-cake-recipe/

Preheat oven to 350 degrees

Bake 50 - 60 minutes

Grease and flour bundt pan

Ingredients:

1 white cake mix

1 can pear halves (undrained)

2 egg whites

1 whole egg

Directions:

Beat ingredients together for 4 minutes at medium speed.

Glaze:

Melt 10 ounces jar currant jelly

Spoon over cake