Serves 4-6
Preheat oven to 300 degrees
Ingredients:
1 lb. zucchini (4 small)
1 can - 12 oz vacuum-packed whole corn - drained
2 oz jar pimentos
2 med cloves garlic - crushed
diced onion to taste
2 TBS salad oil
1 tsp salt
1/4 tsp pepper
1/2 cup shredded mozzarella
Directions:
Dice zucchini.
In a large skillet, stir together all ingredients except cheese. Cover. Cook over medium heat for about 10 minutes until tender.
Stir in cheese.
Bake 45 minutes to 1 hour
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